Recipes Home : Rice : Palak Rice Recipe

PALAK RICE RECIPE

• First wash and cut the palak into small pieces and keep aside.
  
  
• Then cook the basmathi rice and set aside.
  
  
• Now take a wok, pour some oil and when the oil is hot, add all the seasoning ingredients and fry till done.
  
  
• Now add the onions, tomatoes and cut palak and nicely mix and close with a lid.
  
  
• Let the whole thing cook very well.
  
  
• When it is done, add garam masala powder if you want and saute for a minute.
  
  
• Take it wok from fire and add the rice and mix it well.
  
  
• Take a wok, pour some oil and put the mashed potatoes and roast it slightly and when done add the curry leaves and put into palak rice and mix well.
  
  
• Serve with raita.