Recipes Home : Non-Veg : Fish : Banana Leaf Fish Recipe

PATRANI MACHHI RECIPE

• Clean and wash fish.
  
  
• Make fillets and cut each fillet into two.
  
  
• Make horizontal slits on the pieces. Sprinkle vinegar and salt and miarinate for 30 minutes.
  
  
• Trim, wash and wipe banana leaves. Cut coconut into pieces. Clean and chop coriander.
  
  
• Wash, slit and remove the seeds from the green chillies. Peel garlic.
  
  
• Now put all these and the remaining ingredients in the mixie to make a smooth paste. Keep aside.
  
  
• Stuff fish pieces with chutney and spread the rest on both sides. Apply oil on banana leaves and wrap each piece separately.
  
  
• Steam the wrapped fish pieces for 30 minutes. Cut lemon into wedges.
  
  
• After 30 minutes, remove fish from steam, unwrap arrange on a platter and serve with lemon wedges.