Indian Recipes : Mango : Shrimp Mango Salad
SHRIMP MANGO SALAD
Ingredients:
1 Green Chilli, seeded and minced
1/3 cup Lime Juice
1 tsp Sugar
400 gms Shrimp
2 big size Mangoes, peeled & shredded
3 tblsp Spring Onions, sliced
Salad Leaves (Lettuce)
2 tblsp Fish Sauce
1 pod of Garlic, minced
How to make shrimp mango salad:
- Combine green onions, lime juice, fish sauce, sugar, garlic, and green
chilli in a bowl.
- Mix in shredded mango.
- Chill while preparing shrimp.
- Shell and devein shrimp and wash well.
- Preheat up grill for medium heat.
- Thread shrimp onto skewers, piercing once near the tail and once
near the head Lightly oil grill grate.
- Cook shrimp on preheated grill for 2 to 3 minutes per side, or until
opaque.
- Place greens on a platter; mound mango mixture onto the greens using
a slotted spoon.
- Place shrimp over the mango salad and decorate with lime slices,
if desired.
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