Indian Recipes : Indo Chinese :
Chowmein Recipe
VEGETABLE CHOWMEIN RECIPE
Ingredients :
1 Onion Sliced
1 Capsicum Sliced
1 Cabbage Shredded
1 Carrot Sliced
1/2 cup Beans Chopped
2 tbsp Soya Sauce
1 tbsp Vinegar
1 tbsp Chili Sauce
Salt to taste
1/4 tsp Pepper Powder
2 tbsp Oil
Preparation of Vegetable Chowmein :
- Boil Noodles in enough water.
- Take care do not overcook.
- Strain Noodles through cold water 2-3 times and drain water and set
aside, add few drops of oil to the noodles to avoid sticking.
- Heat oil in a wok and add sliced onions and stir fry for 20-30 seconds,
add all other vegetables and stir fry for 2 minutes.
- Add salt and pepper and mix well. Now add boiled noodles and mix well
(take care that noodles don't break) .
- Add vinegar, chili sauce and soya sauce and stir fry for a minute.
- Serve the vegetable chowmein hot.
Note : According to taste vinegar, soya
sauce and chili sauce can be increased or decreased.
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