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Recipes Home : Food Guide : Indian Goosberry Fruit WONDERFUL AMLA FRUIT
Composition of amla:
The amla fruit contains more
than 80% of water. It also has protein, carbohydrate, fibre, minerals
and vitamins. It also contains Gallic acid which is a potent polyphenol.
Rich Source of Vitamin C
Vitamin C is important for human
beings. It is necessary for the synthesis of the inter cellular cement
"collagen". Collagen is responsible for keeping the cells of
the body together. 100 Gms of amla contains - 700 mg Vitamin C.
If amla is dried in the shade then much of the vitamin C is retained.
To get the maximum out of amla it should be taken raw with very little
salt.
Amla & Common Ailments:
1. Constipation causes infrequent stool, anal and perianal pain and
abdominal discomfort. This persistent straining during the defecation
leads to bleeding piles (hemorrhoids). Amla being rich in fibre
regulates the bowel action and keeps constipation at bay. Juice
of amla taken with 250 mg of giloy extract provides an effective remedy
for hemorrhoids.
Triphala
Triphala is the best formulation
of amla. It is a household name in India. As the name suggests it is
a combination of 3 herbs - amla, harad (chebulic myroblan)
and beheda (belleric myroblan). Triphala is prepared by mixing
the powder of these three herbs together.
It should be taken in the morning with honey. During day time it should be taken with warm water and at bedtime with warm milk. Average dose should be 2 - gm.
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