Ingredients:
Whole chicken cut into 8-10 pcs
Coarsely crushed black pepper
Salt
Butter 100 gm
2-3 gree chillies crushed
Coarsely crushed black pepper
Salt
Butter 100 gm
2-3 gree chillies crushed
Preparation:
- In pressure pan melt the butter and put chicken pc and cook on high
flame for 6-5 min.
- Add two teaspoon of black pepper, salt and green chillies and cook
on high flame till water eveporates.
- Add one lemon juice and serve hot.

